|
Every good cook has a good cookbook. I probably have a number of good
ones. BUT I do have one very special cookbook, "Cooking at the Café"
written by Francie O'Shea.
-Julia
|
Food From the Farmlet
by Francie O'Shea
A
new cookbook, featuring all my favorite recipes, detailed instructions
for making croissant and many pictures from our happy little farmlet.
This book uniquely combines
cooking classes, dinner parties, family
fare, everything from breakfast to dessert. Cooking touches me
deeply.
It's deep and passionate. And it feeds me as it compels me to feed
others. That's why I'm writing this collection of my favorite
recipes-as a gift for my friends: friends who love my food, friends who
have supported me
throughout the years by being loyal customers or who
have taken my ongoing cooking classes, friends who have helped me
realize my passions about food! And it's also for me because
now I
have
these recipes all in one place where I can easily find them when I need
them. When someone calls me for a recipe, and they do quite often, I'll
know just where to look. When I need a gift for a fellow foodie friend,
I have one at my fingertips. Practical, Passionate, Creative.
You can order it
now at our new Storefront
(541) 757-7663 | © 2010 Neighborhood Farmlet Press| Credits
|